Month: February 2018

Compound butter

Spicy Garlic and Parmesan Compound Butter

Compound butter is a mixture of butter with fresh herbs, spices, cheese, or any other ingredient. It can be used as an instant sauce melted over steak, fish, or poultry as well as used as an ingredient in recipes. Our spicy garlic and parmesan compound butter is easy to make, […]

Chocolate and strawberry pot de creme

Chocolate and Strawberry Pot de Crème

Happy Valentine’s Day everyone!  In our house, we aren’t too fussy about Valentine’s Day. We give one another a hug, a kiss, and a card. That is pretty much it. Yeah, we are pretty chill. But this year it was going to be different. In all seriousness, I was going […]

Peppermint Marshmallows

Peppermint Swirl Homemade Marshmallows

It’s marshmallow making time! In our last post we made a beautifully decadent white hot chocolate. But, you can’t have hot chocolate without marshmallows right? I love white chocolate and peppermint. They are a great combination in Christmas peppermint bark, mints, and apparently (though I haven’t tried it yet) over […]