Compound butter is a mixture of butter with fresh herbs, spices, cheese, or any other ingredient. It can be used as an instant sauce melted over steak, fish, or poultry as well as used as an ingredient in recipes. Our spicy garlic and parmesan compound butter is easy to make, […]
Happy Valentine’s Day everyone! In our house, we aren’t too fussy about Valentine’s Day. We give one another a hug, a kiss, and a card. That is pretty much it. Yeah, we are pretty chill. But this year it was going to be different. In all seriousness, I […]
Wait… Is there a difference between hot chocolate and hot cocoa? Ahhh it is cold out and all you want in the world is a hot beverage to keep you warm. You go into the pantry and fridge, whip some ingredients together, and viola you have a steaming cup of […]
It’s marshmallow making time! In our last post we made a beautifully decadent white hot chocolate. But, you can’t have hot chocolate without marshmallows right? I love white chocolate and peppermint. They are a great combination in Christmas peppermint bark, mints, and apparently (though I haven’t tried it yet) over […]
