Do you like tteokbokki? What about jajang tteokbokki or tteokkochi? If so, you have eaten Korean cylinder-shaped rice cakes known as garaetteok! ‘Garaetteok’ (가래떡), also known as ‘garae-tteok’ or ‘garaeddeok,’ is a type of Korean tteok. People make this soft and chewy Korean rice cake by steaming non-glutinous rice flour. Here, I write in-depth about this ingredient.
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