In South Korea, the two most popular alcoholic drinks are undoubtedly soju and beer. While some people choose to drink copious bottles of beer or shots of soju, others mix …
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Lifestyle and Culinary Tips
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Somaek (Korean Soju and Beer Cocktail)
by Emilyby Emily -
In videos or photographs depicting meals in South Korea, have you ever seen a black bowl or pot sitting in the center of the table? You may have noticed that, …
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For those new to Korean cooking, you may have seen or heard references to the Korean ‘onggi’ (옹기). In English, people translate the word ‘onggi’ as a ‘Korean earthenware pot.’ …
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Undoubtedly, the most common ingredient used in a typical Korean households’ kitchen is soy sauce. Yes, many recipes use condiments such as gochujang and doenjang, but soy sauce is added …