A kimchi refrigerator is a type of refrigerator specifically designed to store kimchi. Not only does the refrigerator need to keep the kimchi cool, but it also needs to facilitate the fermentation process necessary to make proper kimchi. For those interested in making large quantities of kimchi, you may want to invest in one of these. After all, for many people in South Korea, especially those who make their family kimchi, a kimchi refrigerator is an invaluable tool they cannot live without.
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Kimchi Deviled Eggs Recipe (Korean Deviled Eggs)
Deviled eggs, also known as stuffed eggs or dressed eggs, are a type of finger food made from hard-boiled eggs. Once hard-boiled, you then shell, half, and fill the egg whites with a mixture made from the egg yolk and other ingredients. Here, we make deviled eggs using Korean ingredients.
When talking to Jai, I learn something new every time. Who knew that Korean people love eating hot food like dakjuk (chicken rice porridge) when it is super hot outside?!…
Yeah! It’s Kimchi time! A word of warning, there are pictures of me here in sweatpants, no makeup, and very unkempt hair. Comfy clothes were made for the holidays, right?!…