Korean Recipes

When talking to Jai, I learn something new every time. Who knew that Korean people love eating hot food like dakjuk (chicken rice porridge) when it is super hot outside?! …

아침(Achim)- “Morning” 먹다(Meokda)  “to eat” 아침식사(Achim-Siksa) “breakfast”  반찬(Banchan) “Side Dishes”  된장찌개(Doenjang Jjigae) “Soybean paste stew” Let’s have a heart to heart about breakfast. Secretly, I do not like breakfast food. I …

Burrrr!! It is so cold out. With work canceled and a crazy snow storm raging outside, I decided it is the perfect time to make one of my beau’s favorite …