To many, toasted sesame oil is the finishing ingredient that defines Korean flavor. While gochujang, soy sauce, and doenjang are considered the most famous ingredients in Korean cooking, you will …
Category:
Oil & Vinegar
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Korean Ingredient GlossaryOil & Vinegar
Perilla Oil in Korean Cooking (Deulgireum)
by Emilyby EmilyRecently, we learned about toasted sesame oil in Korean cooking. People use this popular ingredient throughout East Asia as a finisher and cooking ingredient. Now, we want to teach you …