dehydrate

The word ‘gochugaru’ (고춧가루) derives from ‘gochu’ (고추) meaning ‘chili pepper’ and ‘garu’ (가루) meaning ‘powder.’ This vibrant ingredient helps give many Korean dishes their famous red coloring as well …

With the end of October and Halloween and the start to the cooler nights and citrus season, I thought it would be fun to teach you how to dehydrate fruit …