When talking to Jai, I learn something new every time. Who knew that Korean people love eating hot food like dakjuk (chicken rice porridge) when it is super hot outside?! …
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Doenjang Jjigae Recipe (Korean Soybean Paste Stew)
by Emilyby Emily아침(Achim)- “Morning” 먹다(Meokda) “to eat” 아침식사(Achim-Siksa) “breakfast” 반찬(Banchan) “Side Dishes” 된장찌개(Doenjang Jjigae) “Soybean paste stew” Let’s have a heart to heart about breakfast. Secretly, I do not like breakfast food. I …
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Yeah! It’s Kimchi time! A word of warning, there are pictures of me here in sweatpants, no makeup, and very unkempt hair. Comfy clothes were made for the holidays, right?! …
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Burrrr!! It is so cold out. With work canceled and a crazy snow storm raging outside, I decided it is the perfect time to make one of my beau’s favorite …
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Fall is here, which means the countdown to Thanksgiving has officially begun!!! It is my favorite time of the year…warm drinks re-enter our lives, the leaves begin changing, and there …
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