EntréesKorean RecipesRecipe Index Doenjang Jjigae Recipe (Korean Soybean Paste Stew) by Emily July 17, 2018 by Emily July 17, 2018 아침(Achim)- “Morning” 먹다(Meokda) “to eat” 아침식사(Achim-Siksa) “breakfast” 반찬(Banchan) “Side Dishes” 된장찌개(Doenjang Jjigae) “Soybean paste stew” Let’s have a heart to heart about breakfast. Secretly, I do not like breakfast food. I … 0 FacebookTwitterPinterestEmail