banchan

Have you ever eaten at a Korean barbecue restaurant? When you eat Korean barbecue, they often serve different types of banchan along with the grilled meat. In Korea, banchan refers …

In the late 2010s in South Korea, mayak eggs started trending as a delicious side dish to perfectly pair with both rice and noodles. While these Korean eggs need very …

In late fall, Korean families gather together to make large batches of kimchi, which is then fermented and eaten throughout the year. As it ages, kimchi’s taste becomes sour. Once …

When learning to cook in a Korean kitchen, you will need to master how to prepare different side dishes, otherwise known as banchan, as they are present during every meal. …