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Carving A Journey
Korean Food by Marriage/Southern Food by Heritage
    EntréesKorean RecipesRecipe IndexSide Dishes

    Korean Fish Pancake (Korean Saengseon Jeon)

    by Emily July 13, 2021
    written by Emily
    July 13, 2021
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  • Lifestyle and Culinary Tips

    French Press vs Pour-Over: Which Do You Prefer?

    by Emily July 8, 2021
    by Emily July 8, 2021

    Do you like coffee? Are you planning to make a home coffee station? French press vs pour-over–Let me help you pick out your brewing method! Soon, you will be making …

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  • Lifestyle and Culinary Tips

    Different Types of Peaches to Try This Summer

    by Emily July 6, 2021
    by Emily July 6, 2021

    Do you like peaches? If so, you can learn all about the different types of peaches and how to distinguish them here! Happy Peach Season!

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  • Lifestyle and Culinary Tips

    Nectarine vs Peach: What Is the Difference?

    by Emily July 1, 2021
    by Emily July 1, 2021

    Do you know the difference between nectarines and peaches? Here, you can learn about the two! Nectarine vs peach: What is the difference?

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  • AppetizersEntréesRecipe IndexSide DishesSouthern Recipes

    Summer Peach Caprese Salad Recipe

    by Emily June 29, 2021
    by Emily June 29, 2021

    Peach season is in full swing! This summer, let’s all make some delicious, juicy meals out of our favorite peach recipes! In my family, we love a simple summer salad–after …

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About Me

About Me

Welcome to Carving A Journey! My name is Emily Oh, and I created Carving A Journey to celebrate the combined food cultures of my internationally blended family–while my upbringing and heritage derive from the southern United States, my husband’s stems from South Korea!

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Carving A Journey
  • Home
  • Contact Me!
  • About Carving A Journey
  • Recipe Index
  • Korean Ingredient Glossary
  • Lifestyle and Culinary Tips