• Home
  • Contact Me!
  • About Carving A Journey
  • Recipe Index
  • Korean Ingredient Glossary
  • Lifestyle and Culinary Tips
Carving A Journey
Korean Food by Marriage/Southern Food by Heritage
    BeveragesKorean RecipesRecipe Index

    Korean Plum Tea Recipe (Maesil Cha)

    by Emily September 20, 2022
    written by Emily
    September 20, 2022
    0 comments
    0 FacebookTwitterPinterestEmail
  • Korean Ingredient GlossarySeafood

    Dried Anchovies in Korean Cooking (Myeolchi)

    by Emily September 15, 2022
    by Emily September 15, 2022

    Walking around the grocery store, you may have seen canned anchovies sitting next to the canned tuna and salmon, but have you ever used them? If you have cooked with …

    0 FacebookTwitterPinterestEmail
  • EntréesKorean RecipesRecipe Index

    Korean Sausage Stir Fry (Sausage Yachae Bokkeum)

    by Emily September 13, 2022
    by Emily September 13, 2022

    Are you a parent looking for delicious kid-friendly Korean foods? If so, try making the sausage yachae bokkeum recipe, otherwise known as Korean sausage stir fry. In the recipe post, I …

    0 FacebookTwitterPinterestEmail
  • FungiKorean Ingredient Glossary

    Nuruk (Korean Traditional Starter Culture)

    by Emily September 8, 2022
    by Emily September 8, 2022

    Nuruk, otherwise known as a starter culture or fermentation starter, is a Korean ingredient used to make a variety of traditional alcohols drunk for centuries on the Korean peninsula. Historians …

    0 FacebookTwitterPinterestEmail
  • AppetizersRecipe IndexSouthern Recipes

    Campfire Brie (Brie With Figs and Prosciutto)

    by Emily September 1, 2022
    by Emily September 1, 2022

    Campfire brie is the perfect late-summer appetizer to enjoy with a large group of people. Over the barbecue or campfire, you place a large round of brie in a cast …

    1 FacebookTwitterPinterestEmail
Newer Posts
Older Posts

Follow Me!

About Me

About Me

About Me

Welcome to Carving A Journey! My name is Emily Oh, and I created Carving A Journey to celebrate the combined food cultures of my internationally blended family–while my upbringing and heritage derive from the southern United States, my husband’s stems from South Korea!

Never Miss an Update!

Join Our Mailing List!

Subscribe to our mailing list and receive new recipes in your inbox!



  • Instagram
  • Youtube
  • Pinterest
  • Facebook
  • Email

Privacy Policy
@2020 - All Right Reserved. Designed and Developed by PenciDesign


Back To Top
Carving A Journey
  • Home
  • Contact Me!
  • About Carving A Journey
  • Recipe Index
  • Korean Ingredient Glossary
  • Lifestyle and Culinary Tips