Are you looking for a quick and easy Korean side dish recipe? If so, try making gamja jorim a.k.a. Korean braised sweet potatoes! These deliciously sweet and savory potatoes are …
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South Korea
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Herbs & SpicesKorean Ingredient GlossaryNuts & Seeds
Sesame Seeds in Korean Cooking (Cham-Kkae)
by Emilyby EmilyHave you ever eaten in a Korean restaurant or made Korean food at home? If so, you may have noticed people often finish Korean dishes with a sprinkle of toasted …
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This post may contain affiliate links. Please read my disclosure for details at the bottom of this page. As an Amazon Associate, I earn from qualifying purchases on this Korean …
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Herbs & SpicesKorean Ingredient GlossaryNuts & Seeds
Black Sesame Seeds in Korean Cooking (Heukimja)
by Emilyby EmilyHave you ever heard of black sesame seeds? For many countries, such as China, Japan, and South Korea, these seeds are an integral part of the traditional food culture. Here, …
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Dried Fruits & VegetablesKorean Ingredient Glossary
Seaweed Paper: Dried Seaweed Sheets in Korean Food (Gim)
by Emilyby Emily‘Gim’ or ‘kim’ (김) is a Korean term for edible, dried seaweed used as an ingredient when cooking. This generic term refers to various species of seaweed in the Pyropia …
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