Korean Recipes

The term ‘Gyeranjjim’ (계란찜) comprises of two words. The first, ‘gyeran’ (계란), means ‘eggs’ in English. The second, ‘jjim’ (찜), refers to ‘something steamed’. This creamy and light dish acts …

Are you interested in Korean cooking? If so, learn how to make yak gochujang. In English, you can translate ‘yak gochujang’ (약 고추장) to ‘medicine fermented red pepper paste.’ This …

Are you looking for a new cocktail to enjoy when having friends and family over? If so, try making this Korean soju sour recipe! This recipe is quick & easy …

Do you like Korean flavors? If so, try making this gochujang mayo sauce! This sauce is the perfect condiment to spread on burgers, hotdogs, fish tacos, and sandwiches. I also …

Have you ever tried yangpa jeorim? This Korean side dish is the perfect to eat along side Korean barbecue. Best part, it is quick and easy to make!